As the sun and moon align, we welcome the festivities of Lunar New Year 🍜
Indulge and celebrate new beginnings with your family and friends with our limited Lunar New Year Feed Me.
A feast worthy of celebration, curated by Head Chef, Sundoo Kim
Available from Friday 20th Jan through to Sunday 22nd Jan | $99 Per Person
Bookings highly encouraged 🥢
~ limited quantity available and may sell out ~
SMALL
~ Caramelised scallop miang, grapefruit, crushed peanut
~ Szechuan pork pot sticker dumpling, honey chilli soy
~ Crispy corn fritters, kimchi caramel, coriander, chilli
MEDIUM
~ Peppered beef tataki, Korean black bean dressing, pickled cucumber
~ Umai snapper, shallot, peanut, yuzu, chilli, cauliflower, herb oil
~ Roasted brussels sprouts, hot and sour vinegar, puffed rice, coriander, chilli oil
LARGE
~ Hanan BBQ chicken, rice, bok choy, spring onion relish, chilli sauce
~ Singapore chilli lobster, egg noodle, Chinese steamed buns
DESSERT
~ Sticky date pudding, caramel sauce, coconut ice cream
to share
