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As the sun and moon align, we welcome the festivities of Lunar New Year 🍜

Indulge and celebrate new beginnings with your family and friends with our limited Lunar New Year Feed Me.
A feast worthy of celebration, curated by Head Chef, Sundoo Kim

Available from Friday 20th Jan through to Sunday 22nd Jan | $99 Per Person

Bookings highly encouraged 🥢
~ limited quantity available and may sell out ~

~ Caramelised scallop miang, grapefruit, crushed peanut
~ Szechuan pork pot sticker dumpling, honey chilli soy
~ Crispy corn fritters, kimchi caramel, coriander, chilli

~ Peppered beef tataki, Korean black bean dressing, pickled cucumber
~ Umai snapper, shallot, peanut, yuzu, chilli, cauliflower, herb oil
~ Roasted brussels sprouts, hot and sour vinegar, puffed rice, coriander, chilli oil

~ Hanan BBQ chicken, rice, bok choy, spring onion relish, chilli sauce
~ Singapore chilli lobster, egg noodle, Chinese steamed buns

~ Sticky date pudding, caramel sauce, coconut ice cream
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