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Hop into Lotus this Easter for a premium Feed Me menu full of scrumptious seasonal ingredients!

Explore an array of Southeast Asian dishes, exclusive to the Easter long weekend 🐣

Available from Saturday 8th through to Monday 10th April | $79 Per Person
~ optional upgrade from a la carte and regular Feed Me dining ~

Bookings highly encouraged 🥢
~ Limited quantity available and may sell out ~

~ Thai prawn and scallop dumpling, coconut lime sauce
~ Fragrant beef satay skewer, house satay, chilli peanut

~ Kingfish sashimi, green nam jim, coriander, lime, chillies
~ Lamb roti martabak, lime, mint yoghurt
~ Kadala cauliflower, rice puffs, pepitas, sunflower seeds, lemongrass coconut sauce

~ Penang red curry, crisp duck legs, lychee, Thai basil
~ Grilled chicken breast, honey, kale, anchovy, black pepper sauce
~ Charred green beans, cashew nut sambal
~ Steamed jasmine rice

~ Twix smash, chocolate marquise, burnt caramel, almond (v,gf)

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